TOP 7 GMO FOODS!

 

CORN ( 88%) – Popular ingredient in processed foods and staple of animal feed.

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CORN

SOY (93%) – Hydrogenated oils,lecithin,emulsifiers,tocopherol (a vitamin E supplement),and proteins.

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SOY

COTTONSEED (94%) – Vegetable oil,margarine or shortening production,fried foods such as potato chips

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COTTONSEED

CANOLA (90%) – Canola oil is used in cooking,as well as biofuels

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CANOLA

SUGAR BEETS (90%) – Sugar beets produce 54% of sugar sold in US

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SUGARBEETS 

PAPAYA (75 % of Hawaiian papaya crop)

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PAPAYA

 

ALFALFA – No GMO alfalfa on market,but farmers feet it to dairy cows

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ALFALFA

 

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